Caesar Salad
Ingredients (for 4 people):
• 150g Soy Nuggets
• 370 g romaine lettuce
• 100 g bread
• 100 g Grana Padano Dop
• 15 g mustard
• 15 g lemon juice
• 5 g Worcester sauce
• Organic Extra Virgin Olive Oil
• Salt
Preparation:
Rehydrate the soy nuggets, squeeze them out and cook in a frying pan with extra virgin olive oil to brown and make crispy. Cut the bread into cubes and toss them in a pan with a little oil. Mix the nuggets, bread, lettuce and top with Grana Padano cheese flakes. Emulsify the mustard with lemon, Worcester sauce, oil and a pinch of salt and dress the salad.