Camelina

Organic Camelina Oil

Our Organic Camelina Oil is cold extracted from carefully selected camelina seeds. Sourced from a sustainable supply chain, this noble organic product, with its delicate, nutty, and slightly grassy flavor, is versatile and easy to combine. It can be used raw in sauces, such as mayonnaise and vinaigrette, as well as in creams and salads. It is also ideal for gentle sautéing or light frying.

Rich in omega-3

Source of vitamin E

Free from additives

Shelf Life

12 months

Storage

Store in a cool, dry place.

Why our organic camelina oil cold pressed

Harvest: camelina seeds are harvested at full maturity to preserve their delicate flavor and nutritional properties.
For your well-being: camelina oil is rich in antioxidants (vitamin E), natural sterols, and essential omega-3 and omega-6 fatty acids.
For your health: Camelina oil contributes to cardiovascular health by helping maintain healthy cholesterol levels.
For your beauty: excellent emollient and natural moisturizer. Suitable for all skin types and gentle enough for scalp care.
For your pleasure: camelina oil has a pleasantly mild, nutty, and slightly grassy flavor that enhances the taste of any dish.
Try it: perfect as a dressing for salads and raw vegetables, and an excellent substitute for butter on steamed or roasted vegetables.

NUTRITIONAL VALUES OF OUR ORGANIC CAMELINA OIL COLD PRESSED

Average Nutritional Values for	100 ML	100 G
ENERGY VALUE	3404 kJ/828 Kcal	3.700 kJ/900 Kcal
FAT	92 g	100 g
of which saturated fatty acids	9,7 g	11,1 g
of which monounsaturated fatty acids	30,3 g	34,7 g
of which polyunsaturated fatty acids	46,3 g	53,0 g
of which: omega3 omega6 omega9	27,9 g 16,6 g 13,1 g	31,9 g 19,0 g 15,0 g
Vitamin E	9,2 mg	10 mg
Cholesterol	< 0,1 g	< 0,1 g
Trans fatty acids	< 1 g	< 1 g